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Greek Yogurt Berry Parfait

Layers of creamy Greek yogurt, fresh berries and crunchy granola make a dessert that feels indulgent but is packed with protein.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 parfaits
Course: Dessert
Ingredients Method Notes

Ingredients
  

  • 1 1/2 cups plain or vanilla Greek yogurt
  • 1 cup mixed berries (strawberries, blueberries, raspberries)
  • 1/2 cup low-sugar granola
  • 2 teaspoons honey
  • 1 tablespoon chopped pistachios or almonds
  • Fresh mint to garnish (optional)

Method
 

  1. Spoon a layer of yogurt into the bottom of two glasses or jars.
  2. Add a layer of berries, then a layer of granola.
  3. Repeat the layers, finishing with berries.
  4. Drizzle with honey and sprinkle with nuts and mint.

Notes

Tips: Add the granola just before eating so it stays crunchy. Frozen berries work too; thaw them first and use the juices as a natural syrup. For a chocolate version, stir 1 teaspoon cocoa powder into the yogurt.